How To Make Macarons in Palia

To make macarons in Palia, you’ll need to follow these steps:

Gather the ingredients: You’ll need 1x flour, 1x egg, 1x milk, and 1x sweet leaf. The ingredients can all be purchased from the general store, except for the sweet leaf. Sweet leaves can be found growing wild in the North part of Bowery Bay.
Upgrade your Mixing Station: You’ll need to upgrade your Mixing Station to level 2 in order to make macarons. This requires 20x Sapwood Planks, 2x Copper Bars, and 3x Fabric. You can purchase the plans for the Mixing Station upgrade from Reth after reaching level 3 in Cooking.
Locate the “Very Old… Grocery List?”: The first step to making macarons is to find a “Very Old… Grocery List?”. This can be found in a pile of dirt just south of the Flooded Steps in Bahari Bay. Once you have the list, talk to Hekla in Kilima Village.
Combine the ingredients: You’ll need to use two Mixing Stations to make macarons. Use the first Mixing Station to select the macaron recipe and stir the ingredients together. Then, use the second Mixing Station to mix the ingredients again.
Cook the macarons: The macarons will take about 1 minute to cook. Once they’re done, they’ll provide you with 225 Focus Points.

Gathering the ingredients:

Flour: You can purchase flour from the general store in Kilima Village.
Egg: You can purchase eggs from the general store in Kilima Village.
Milk: You can purchase milk from the general store in Kilima Village.
Sweet leaf: You can find sweet leaves growing wild in the North part of Bowery Bay.

Mixing Station plans: You can purchase the Mixing Station plans from Reth after reaching level 3 in Cooking.
Sapwood Planks: Sapwood Planks can be gathered by chopping down Saplings.
Copper Bars: Copper Bars can be crafted by smelting Copper Ore.
Fabric: Fabric can be gathered by harvesting Cotton or purchasing it from the general store in Kilima Village.

Locating the “Very Old… Grocery List?”:

Location: The “Very Old… Grocery List?” can be found in a pile of dirt just south of the Flooded Steps in Bahari Bay.

Combining the ingredients:

First Mixing Station: Use the first Mixing Station to select the macaron recipe and stir the ingredients together.
Second Mixing Station: Use the second Mixing Station to mix the ingredients again.

Cooking the macarons:

Make sure that your ingredients are at the right temperature. The flour should be cool to the touch, and the egg whites should be at room temperature.
Sift the flour before adding it to the egg whites. This will help to remove any lumps and make the macarons smoother.
Be careful not to overmix the egg whites. If you overmix them, the macarons will be tough and chewy.
Bake the macarons at a low temperature. This will help to prevent them from cracking.
Let the macarons cool completely before eating them.